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Ultimate Cheese Sauce for Fries Recipe

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★★★★★

4.5 from 83 reviews

This Ultimate Cheese Sauce for Fries is a creamy, flavorful blend of cheddar and Monterey Jack cheeses combined with a classic roux-based béchamel. Perfectly seasoned with salt, pepper, and optional spices like garlic powder, paprika, or cayenne pepper, this smooth sauce elevates any fries or snacks with indulgent cheesiness and a velvety texture.

Ingredients

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Cheese Sauce Ingredients

  • 2 tablespoons Butter
  • 2 tablespoons All-Purpose Flour
  • 2 cups Whole Milk
  • 1 cup Cheddar Cheese, grated
  • 1 cup Monterey Jack Cheese, grated
  • Salt, to taste
  • Pepper, to taste
  • Optional Spices: Garlic powder, Paprika, Cayenne pepper

Instructions

  1. Prepare the Roux: In a medium saucepan over medium heat, melt the butter. Once fully melted, whisk in the all-purpose flour and cook for about 1-2 minutes, stirring constantly, until the mixture is bubbly and golden. This creates the roux, which will thicken your cheese sauce.
  2. Add the Milk: Gradually whisk in the whole milk, ensuring that no lumps form. Keep stirring frequently and cook until the mixture thickens and begins to bubble gently, forming a smooth béchamel base for the sauce.
  3. Incorporate the Cheeses: Remove the saucepan from the heat and stir in the grated cheddar and Monterey Jack cheeses until they are fully melted and the sauce is smooth. If the sauce becomes too thick, add a little more milk to reach your desired consistency.
  4. Season to Taste: Add salt, pepper, and optional spices such as garlic powder, paprika, or cayenne pepper according to your preference. Mix well and adjust the seasoning as needed to enhance the flavor of your cheese sauce.

Notes

  • Use freshly grated cheese for the best melting and flavor.
  • Adjust the thickness by adding more milk if needed after cheese incorporation.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days; reheat gently to avoid curdling.
  • Optional spices can be omitted or varied to customize flavor.
  • Serve warm over fries, vegetables, or as a dip for snacks.

Keywords: cheese sauce, fries cheese sauce, cheddar cheese sauce, Monterey Jack cheese sauce, creamy cheese dip, cheese sauce recipe

Find it online: https://cookwithruby.com/ultimate-cheese-sauce-for-fries-recipe/