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Summer Fruit Salad Recipe

Summer Fruit Salad Recipe

4.7 from 15 reviews

A vibrant and refreshing Summer Fruit Salad featuring a medley of stone fruits and berries, tossed in a light, flavorful dressing made with lemon juice, maple syrup, vanilla, cinnamon, and fresh thyme. Perfect for a healthy dessert or a side dish on warm days.

Ingredients

Scale

Fruit

  • 46 cups sliced stone fruit of choice (cherries, peaches, plums, apricots, nectarines, etc.)
  • 2 cups blueberries
  • 2 cups blackberries

Dressing

  • 2 tbsp lemon juice
  • 2 tbsp maple syrup
  • 1/2 tsp vanilla extract
  • 1/4 tsp cinnamon
  • Pinch of salt
  • 1 tsp fresh thyme, finely chopped

Instructions

  1. Prepare the Stone Fruit: Slice all the stone fruit thinly, ensuring cherries are pitted to avoid any discomfort while eating.
  2. Combine the Fruit: Place all the sliced stone fruit, blueberries, and blackberries into a large mixing bowl for a colorful, nutrient-rich base.
  3. Make the Dressing: In a small bowl, whisk together lemon juice, maple syrup, vanilla extract, cinnamon, a pinch of salt, and finely chopped fresh thyme until well combined and aromatic.
  4. Toss the Salad: Pour the dressing over the mixed fruit and gently toss to coat all the pieces evenly, enhancing the natural flavors.
  5. Chill and Serve: Enjoy the salad immediately for the freshest taste or refrigerate for 1 hour to allow flavors to meld and chill the salad before serving.

Notes

  • You can customize the stone fruit variety based on what’s in season or your personal preference.
  • For an extra crunch, consider adding chopped nuts like almonds or walnuts before serving.
  • If you prefer a less sweet salad, adjust the maple syrup quantity accordingly.
  • Fresh thyme adds a subtle herbal note; if unavailable, fresh mint can be a great substitute.
  • Best enjoyed fresh but can be stored in the refrigerator for up to 2 days.

Nutrition

Keywords: summer fruit salad, stone fruit salad, berry salad, healthy fruit salad, no-cook fruit salad, fresh fruit dessert