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Quick Cranberry Meatballs Recipe

4.6 from 459 reviews

Quick Cranberry Meatballs feature tender pork meatballs baked to perfection and coated in a tangy-sweet cranberry sauce. This easy-to-make appetizer or main dish combines savory flavors with festive cranberry sauce, ideal for gatherings or weeknight dinners.

Ingredients

Scale

For the Meatballs:

  • 2 large eggs
  • 1/3 cup tomato ketchup
  • 1/2 tsp black pepper
  • 1 small onion (grated or finely diced)
  • 1/4 cup fresh parsley (finely chopped)
  • 1/2 tsp salt
  • 2 tbsp Worcestershire sauce
  • 1 ½ lbs lean ground pork
  • 1 cup breadcrumbs (preferably Panko)

For the Sauce:

  • 3 tbsp packed brown sugar
  • 2 cups cranberry sauce
  • 1 tbsp lemon juice (freshly squeezed)
  • 1 cup tomato ketchup (Heinz recommended)

Instructions

  1. Prepare for Baking: Preheat your oven to 350℉ (175℃). Line a baking sheet with parchment paper to prevent sticking and make cleanup easier.
  2. Mix and Form Meatballs: In a large bowl, combine all meatball ingredients thoroughly. Wet your hands and form the mixture into about 32 medium-sized meatballs, using a small ice cream scoop if desired for uniform size.
  3. Bake the Meatballs: Place the meatballs on the prepared baking sheet. Bake in the preheated oven for 20 to 25 minutes or until the internal temperature reaches 160℉ to ensure they are fully cooked.
  4. Prepare the Sauce: While baking, combine brown sugar, cranberry sauce, lemon juice, and ketchup in a large skillet. Bring to a boil over medium heat, then reduce heat and gently stir in the baked meatballs. Cook until meatballs are heated through and flavors meld.
  5. Garnish and Serve: Optionally, garnish with freshly chopped parsley. Serve the meatballs warm for the best flavor experience.

Notes

  • Using Panko breadcrumbs yields a lighter texture in the meatballs.
  • Freshly squeezed lemon juice enhances the sauce’s brightness.
  • Check the internal temperature of meatballs to ensure safe cooking.
  • Parchment paper on the baking sheet helps prevent sticking and eases cleanup.
  • These meatballs can be served as an appetizer or main dish.

Keywords: cranberry meatballs, baked meatballs, holiday appetizer, cranberry sauce, ground pork meatballs