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Morning Glory Muffins Recipe

Morning Glory Muffins Recipe
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★★★★★

5.1 from 23 reviews

These Morning Glory Muffins are a nutritious and tasty treat specially crafted for dogs, combining lean ground beef, shredded carrots, and wholesome oat flour with healthy binders like eggs and applesauce. Enriched with optional anti-inflammatory turmeric and fresh parsley, these muffins make a perfect snack that’s easy to prepare and wholesome for your canine companion.

Ingredients

Scale

Meat

  • 1 cup lean ground beef, cooked and drained

Vegetables

  • 1 cup shredded carrots
  • ¼ cup finely chopped parsley (optional)

Dry Ingredients

  • 1 ½ cups oat flour (or substitute with whole wheat flour)
  • ½ teaspoon turmeric (optional)

Wet Ingredients

  • 1 large egg
  • ½ cup unsweetened applesauce (or plain yogurt)
  • ¼ cup water (adjust as needed for consistency)

Instructions

  1. Preheat and Prepare: Start by preheating your oven to 350°F (175°C). Prepare a muffin tin by lining it with silicone liners or lightly greasing the cups with a dog-safe oil like coconut oil to prevent sticking.
  2. Cook the Ground Beef: In a skillet over medium heat, cook the lean ground beef until it is browned and fully cooked. Drain any excess fat carefully, then set the beef aside to cool slightly before incorporating.
  3. Combine the Wet Ingredients: In a large mixing bowl, whisk together the egg, unsweetened applesauce (or plain yogurt), and water. This mixture helps to bind the ingredients and retains moisture in the muffins.
  4. Add Dry Ingredients: Gradually add the oat flour, shredded carrots, optional parsley, and turmeric. Stir everything together until well combined. The batter should be thick but moist; if it’s too dry, add an additional tablespoon of water to reach the right consistency.
  5. Incorporate the Beef: Once the cooked beef has cooled to room temperature, fold it gently into the batter until it is evenly distributed throughout the mixture.
  6. Fill the Muffin Tin: Spoon the batter into the prepared muffin tin cups, filling each about three-quarters full. Note that these muffins will not rise significantly during baking.
  7. Bake to Perfection: Place the muffin tin in the preheated oven and bake for 25 to 30 minutes, or until the muffins turn golden brown and a toothpick inserted into the center comes out clean. Remove the muffins from the oven and let them cool completely before serving to your dog.

Notes

  • Ensure all ingredients used are safe and suitable for your dog’s dietary needs; avoid any allergens.
  • You can substitute oat flour with whole wheat, almond, or chickpea flour depending on your dog’s sensitivities.
  • Use plain yogurt instead of applesauce for added protein and probiotics.
  • Turmeric is optional but can provide anti-inflammatory benefits to support your dog’s health.
  • Store the muffins in an airtight container in the refrigerator for up to 5 days, or freeze for longer storage.
  • Always allow the muffins to cool completely before feeding to prevent burns or discomfort.

Nutrition

Keywords: dog treats, homemade dog muffins, healthy dog snacks, ground beef dog muffins, carrot dog treats

Find it online: https://cookwithruby.com/morning-glory-muffins-recipe/