Garlic Cream Sauce for Steak Recipe
A rich and creamy garlic sauce perfect for elevating the flavor of any steak. This Garlic Cream Sauce combines buttery sautéed garlic with heavy cream, Parmesan cheese, and a touch of savory spices to create a luscious topping that is both easy to make and delicious.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Enough sauce for 4 servings
- Category: Sauce
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Sauce Ingredients
- 2 tbsp butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- ½ cup Parmesan cheese, grated
- ½ tsp salt
- ¼ tsp black pepper
- ½ tsp Worcestershire sauce
- 1 tsp Dijon mustard (optional)
- ½ tsp red pepper flakes (optional)
- 1 tbsp fresh parsley, chopped (for garnish)
Instructions
- Sauté the Garlic: Melt butter in a small saucepan over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant, being careful not to let it brown to keep the flavor smooth and mild.
- Add the Cream: Pour in the heavy cream slowly while stirring gently. Allow the mixture to simmer softly for 2 to 3 minutes so it begins to thicken slightly, creating a creamy base.
- Stir in Parmesan: Reduce the heat to low and gradually add the grated Parmesan cheese, stirring constantly until the sauce is smooth and creamy without lumps.
- Enhance the Flavor: Season the sauce with salt, black pepper, Worcestershire sauce, and if desired, Dijon mustard for an extra depth of flavor. Stir and simmer the sauce for another 2 to 3 minutes to meld the flavors together.
- Serve & Enjoy: Remove the sauce from heat, garnish with chopped fresh parsley, and drizzle it warm over your favorite cooked steak for an indulgent finish.
Notes
- Do not brown the garlic to avoid bitterness; sauté until just fragrant.
- Use freshly grated Parmesan cheese for best melting and flavor.
- Dijon mustard and red pepper flakes are optional but add complexity and a slight kick.
- This sauce can be made ahead and gently reheated before serving.
- Pairs well with grilled, pan-seared, or broiled steak varieties.
Keywords: Garlic cream sauce, steak sauce, creamy garlic sauce, Parmesan sauce, steak topping, easy sauce recipe
Find it online: https://cookwithruby.com/garlic-cream-sauce-for-steak-recipe/
