Chocolate Greek Yogurt Recipe
This Chocolate Greek Yogurt recipe is a deliciously creamy and healthy dessert or snack option. Combining the protein-packed goodness of plain Greek yogurt with rich cocoa powder and natural sweeteners, it’s perfect for satisfying chocolate cravings without the guilt. Easy to prepare in just minutes, it also includes a hint of vanilla and an optional sprinkle of sea salt to enhance the flavors.
- Author: Ruby
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Snack, Dessert
- Method: No-cook, Mixing
- Cuisine: American
- Diet: Low Fat
Base Ingredients
Flavorings and Sweeteners
- 2 Tbsp unsweetened cocoa powder
- 2 Tbsp maple syrup or honey (or sweetener of choice)
- 1/4 tsp vanilla extract
Toppings
- Pinch sea salt (optional, for serving)
- Combine Ingredients: Add the Greek yogurt, cocoa powder, maple syrup or honey, and vanilla extract into a small mixing bowl.
- Mix Thoroughly: Stir the ingredients together until the mixture is smooth, creamy, and all the cocoa powder is fully incorporated with no lumps.
- Serve and Garnish: Transfer the chocolate yogurt mixture into a serving bowl. If desired, sprinkle a pinch of flaky sea salt on top to enhance the chocolatey flavor before enjoying.
Notes
- You can adjust the sweetness by adding more or less maple syrup, honey, or your preferred sweetener.
- For a vegan option, use plant-based yogurt and maple syrup.
- Use unsweetened cocoa powder for an intense chocolate flavor without added sugars.
- To make this a chilled dessert, refrigerate for 30 minutes before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 12g
- Sodium: 45mg
- Fat: 3.5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 17g
- Cholesterol: 10mg
Keywords: Chocolate Greek Yogurt, Healthy Snack, Easy Dessert, Protein Snack, Low Fat Dessert