Crispy Baked Ham Cheese Mozzarella Sticks Recipe

If you’re craving a snack that’s both irresistible and easy to make, these Crispy Baked Ham Cheese Mozzarella Sticks are about to become your new favorite treat. Imagine golden, flaky puff pastry wrapped around savory deli ham and ooey-gooey melted mozzarella cheese that stretches with every bite. Not only do they bring the perfect balance of crispy and cheesy textures, but they also whip up quickly with just a handful of ingredients. Whether you’re serving them at a party, or just want a delicious mid-day pick-me-up, these crispy sticks will have everyone asking for more.

Ingredients You’ll Need

These simple yet essential ingredients come together beautifully, each playing a crucial role in delivering the perfect taste, texture, and appearance for your Crispy Baked Ham Cheese Mozzarella Sticks.

• Puff pastry sheet: The golden, flaky base that puffs up beautifully in the oven, adding light crunch and structure.
• Deli ham slices: Brings a savory, smoky flavor that pairs perfectly with the cheese.
• Shredded mozzarella cheese: Melts to gooey perfection, creating that irresistible stretchy texture.
• Egg (for egg wash): Adds a beautiful golden shine and helps the seeds and seasoning stick to the pastry.
• Sesame seeds (optional): Adds a subtle nutty crunch and a visually appealing sprinkle on top.
• Dried oregano (optional): Infuses a hint of aromatic herb flavor that complements the ham and cheese.

How to Make Crispy Baked Ham Cheese Mozzarella Sticks

Step 1: Prepare Your Oven and Baking Sheet

Begin by preheating your oven to 375°F (190°C) and lining a baking sheet with parchment paper. This ensures your sticks won’t stick and the baking sheet stays easy to clean, making the whole process a breeze.

Step 2: Roll Out the Puff Pastry

Lightly flour your surface and gently roll out the thawed puff pastry sheet. This step creates an even surface for layering your delicious fillings and helps the dough puff up evenly during baking.

Step 3: Add Ham and Cheese

Lay the slices of deli ham evenly over the rolled-out pastry, making sure to cover the surface well. Then sprinkle a generous cup of shredded mozzarella over the ham, so every stick bursts with cheesy goodness inside.

Step 4: Fold and Seal

Fold the puff pastry over to enclose the ham and cheese. Press the edges gently but firmly to seal in the filling and prevent any cheese from leaking out while baking.

Step 5: Slice Into Strips

Using a sharp knife or pizza cutter, slice the folded pastry into strips about 1 inch wide. This size is ideal for easy twisting and a perfect handheld snack.

Step 6: Twist and Place on Baking Sheet

Twist each strip gently to create a fun spiral that bakes into those signature crispy baked ham cheese mozzarella sticks. Arrange them evenly on your prepared baking sheet with some space between each.

Step 7: Add the Egg Wash and Toppings

Brush the tops of your sticks with beaten egg to give them a gorgeous golden sheen. If you like, sprinkle sesame seeds and dried oregano over the top for an extra touch of flavor and crunch.

Step 8: Bake Until Golden and Puffy

Bake in your preheated oven for 15 to 18 minutes, keeping an eye out for that beautiful golden brown color and puffed-up texture. These cues mean your sticks are cooked perfectly and ready to enjoy.

Step 9: Cool Slightly and Serve Warm

Once baked, allow the sticks to cool just a bit so the cheese sets slightly but stays molten. Serving them warm enhances that melty, cheesy experience everyone loves.

How to Serve Crispy Baked Ham Cheese Mozzarella Sticks

Garnishes

Sprinkle freshly chopped parsley or basil on top for a burst of bright color and freshness. A dusting of grated Parmesan cheese can also add a savory punch that complements the ham and mozzarella wonderfully.

Side Dishes

These sticks pair perfectly with a tangy marinara sauce or a creamy ranch dip—both elevate the flavors and offer something delightful to dunk into. For a veggie boost, serve alongside a crisp green salad or a platter of carrot and cucumber sticks.

Creative Ways to Present

For a party spread, arrange your Crispy Baked Ham Cheese Mozzarella Sticks in a circular pattern around a small bowl of your favorite dip. You can also serve them as finger food on skewers, alternating with cherry tomatoes or olives for an eye-catching and tasty appetizer.

Make Ahead and Storage

Storing Leftovers

Store any leftover sticks in an airtight container in the refrigerator for up to three days. They maintain their crispness well when reheated properly.

Freezing

You can freeze these sticks before baking by arranging the twisted strips on a baking sheet and freezing until solid. Transfer to a freezer bag and bake directly from frozen, adding a few extra minutes to the cooking time.

Reheating

The best way to reheat your Crispy Baked Ham Cheese Mozzarella Sticks is in a preheated oven at 350°F (175°C) for about 8 to 10 minutes. This method restores their crisp texture without making them soggy like a microwave might.

FAQs

Can I use different types of cheese for these sticks?

Absolutely! While mozzarella gives that perfect melt and stretch, you can experiment with cheddar, provolone, or even pepper jack for a spicier kick. Just choose cheeses that melt well.

Is it necessary to fold and twist the pastry strips?

The folding keeps your ham and cheese sealed inside, preventing leaks. Twisting the strips adds visual appeal and helps the pastry bake up crispy and evenly. Both steps contribute to the final texture and presentation.

Can I make these gluten-free?

You can try using a gluten-free puff pastry, but results may vary as gluten-free doughs behave differently. Look for a high-quality gluten-free puff pastry and follow package instructions for best results.

What are good dipping sauces for Crispy Baked Ham Cheese Mozzarella Sticks?

Classic marinara, ranch dressing, honey mustard, or even a spicy sriracha mayo work beautifully. Choose a dip that complements the savory and cheesy flavors.

How many servings does this recipe make?

This recipe typically yields about 12 to 16 sticks, depending on how thinly you slice the pastry, making it great for small gatherings or family snacks.

Final Thoughts

If you’re looking for a snack that’s simple to make, packed with flavor, and loved by all ages, the Crispy Baked Ham Cheese Mozzarella Sticks are an absolute winner. With their flaky puff pastry, savory ham, and melty cheese, every bite feels like a little celebration. So go ahead and give this recipe a try—you’ll soon understand why it’s a beloved favorite in every kitchen!

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